Slow Cooker Garlic Butter Beef with Potatoes is a savory, tender, and easy meal! Get the full recipe, tips, and tricks here today!
It is always a joy to share a truly comforting recipe. Today, I am so excited to bring you the ultimate meal. We are talking about the incredible Slow Cooker Garlic Butter Beef with Potatoes. This dish is a true set-it-and-forget-it wonder. It fills your home with the most amazing aromas.
Table of Contents
I know you will fall in love with this recipe. It is perfect for busy weeknights. It is also wonderful for a cozy Sunday dinner. This Slow Cooker Garlic Butter Beef with Potatoes is a real crowd-pleaser too.
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Introducing the Best Slow Cooker Garlic Butter Beef with Potatoes
Oh, how I adore my slow cooker! It truly is a kitchen hero. Today, I’m sharing a recipe that perfectly showcases its magic. It’s for Slow Cooker Garlic Butter Beef with Potatoes. This meal is pure comfort food bliss.
It’s incredibly simple to make. Yet, it delivers huge flavor. You will wonder how you ever managed without it. This Slow Cooker Garlic Butter Beef with Potatoes recipe will become a family favorite, I promise.
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5 Reasons You Will Love This Slow Cooker Garlic Butter Beef with Potatoes
There are so many wonderful things about this recipe. I truly believe you’ll adore it. It fits so well into our busy lives.
1. Effortless Meal Prep
This dish is incredibly easy. You just toss ingredients in your slow cooker. Then, you let it do all the work.
2. Unbeatable Flavor Profile
Garlic and butter create a magical taste. They make the beef incredibly tender. The potatoes soak up all the delicious juices.
3. Perfect for Busy Schedules
Set it in the morning. Come home to a delicious meal. This saves so much time and stress.
4. Hearty and Wholesome
It’s a complete meal in one pot. You get protein, vegetables, and carbs. It’s perfect for the whole family.
5. Minimal Cleanup Required
One pot means less washing up. Who doesn’t love that? It makes weeknights so much easier.
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Ingredients & Measurements
Gathering your ingredients is the first step. Make sure everything is fresh. This makes a big difference.
- 2.5 pounds beef chuck roast, cut into 1-inch cubes
- 1.5 pounds small red potatoes, halved or quartered
- 1 large yellow onion, roughly chopped
- 4 cloves garlic, minced
- 1/2 cup unsalted butter, melted
- 1 cup beef broth
- 2 tablespoons Worcestershire sauce
- 1 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
- Salt and black pepper to taste
- 2 tablespoons fresh parsley, chopped (for garnish)
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Prep & Cook Time
Here’s what you need to know about the timing. This will help you plan your day. The slow cooker truly takes the stress out of cooking.
Prep time: 15 minutes
This is all about chopping and measuring. It’s very quick and easy.
Cook time: 6-8 hours on low, or 3-4 hours on high
Let your slow cooker do its job. The aroma will fill your kitchen. It’s truly wonderful.
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7 Simple Steps to Make Slow Cooker Garlic Butter Beef with Potatoes
Making this Slow Cooker Garlic Butter Beef with Potatoes is incredibly straightforward. Just follow these easy steps. You’ll have a delicious meal in no time.
- Prepare the Beef: Pat the beef cubes dry with paper towels. Season generously with salt and pepper. This helps create a beautiful crust.
- Sauté (Optional but Recommended): In a large skillet, sear the beef cubes in a little olive oil over medium-high heat for 2-3 minutes per side until browned. This adds depth of flavor. Transfer the browned beef to your slow cooker.
- Add Vegetables: Add the chopped potatoes and onion to the slow cooker with the beef. Spread them out evenly.
- Mix the Sauce: In a small bowl, whisk together the melted butter, minced garlic, beef broth, Worcestershire sauce, dried thyme, and dried rosemary. This creates the flavorful liquid for your Slow Cooker Garlic Butter Beef with Potatoes.
- Pour and Cover: Pour the butter and garlic mixture over the beef and vegetables in the slow cooker. Make sure everything is well coated.
- Cook: Cover and cook on low for 6-8 hours, or on high for 3-4 hours. The beef should be fork-tender. The potatoes should be soft. Experience the magic of Slow Cooker Garlic Butter Beef with Potatoes.
- Serve: Once cooked, stir gently. Garnish with fresh chopped parsley. Serve hot and enjoy your delicious Crock Pot Garlic Beef Potatoes.
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Pro Tips for Success
I have a few secrets to share. These will make your Slow Cooker Garlic Butter Beef with Potatoes even better. They are simple to follow.
- Sear the Beef: Don’t skip this step if you have time. Browning the beef adds so much flavor. It creates a rich, complex taste.
- Use Fresh Garlic: Fresh garlic is always best. It provides a more vibrant flavor. Avoid garlic powder if you can.
- Don’t Overcrowd: Make sure your slow cooker isn’t too full. This ensures even cooking.
- Taste and Adjust: Always taste before serving. Add more salt or pepper if needed.
- Let it Rest: Let the dish rest for 10-15 minutes after cooking. This allows the juices to redistribute.
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Equipment Needed
You don’t need many fancy tools. Just a few basics will get you through. Here’s what I use for Slow Cooker Garlic Butter Beef with Potatoes.
- 6-quart or larger slow cooker
- Large skillet (optional, for searing)
- Cutting board
- Sharp knife
- Measuring cups and spoons
- Whisk
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3 Tasty Variations
This recipe is very versatile. You can easily adapt it to your taste. Try these ideas for your next Slow Cooker Garlic Butter Beef with Potatoes.
1. Spicy Kick
Add a pinch of red pepper flakes. This gives a nice heat. It’s a subtle but flavorful change.
2. Extra Veggies
Toss in some carrots or mushrooms. Add them during the last hour of cooking. They will cook perfectly.
3. Herb Medley
Experiment with different herbs. Try bay leaves or Italian seasoning. They can add a new dimension.
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Common Mistakes to Avoid
Even simple recipes can have pitfalls. I want you to succeed. Here are things to watch out for with Slow Cooker Garlic Butter Beef with Potatoes.
- Not BROWNING the Beef: This is a big one. It helps develop flavor depth. Don’t skip it if possible.
- Overcooking the Potatoes: Potatoes can get mushy. Add them later if you prefer them firmer.
- Too Much Liquid: Slow cookers retain moisture well. Stick to the recipe’s liquid amounts.
- Under-seasoning: Be generous with salt and pepper. It makes all the difference.
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Nutritional Facts
I know some of you like to keep track. Here are some estimated nutritional figures. These are for one serving of Slow Cooker Garlic Butter Beef with Potatoes. Please remember these are estimates.
Calories: Approximately 450-500 kcal
This will vary based on cut of beef. It also depends on exact portion sizes.
Protein: Approximately 35-40g
Beef is a great source of protein. It helps keep you full.
Carbohydrates: Approximately 30-35g
Potatoes provide healthy carbs. They give you energy.
Fat: Approximately 20-25g
This includes good fats from butter and beef.
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Step-by-Step Visual
Sometimes, seeing is believing. Here’s a visual guide to help you. It shows the process for delicious Slow Cooker Garlic Butter Beef with Potatoes.
This photo captures the beauty of the ingredients. It’s all ready for cooking. Soon it will be fork-tender.
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FAQs
I get a lot of questions from my readers. Here are some common ones. They are about making Slow Cooker Garlic Butter Beef with Potatoes.
Q1: Can I use different cuts of beef?
Yes, you can. Chuck roast is best. But stew meat or even round roast works too. Adjust cooking times if needed.
Q2: How do I store leftovers?
Store in an airtight container. It will last 3-4 days in the fridge. This Slow Cooker Garlic Butter Beef with Potatoes reheats beautifully.
Q3: Can I freeze this dish?
Absolutely! Freeze in single-serving containers. It will last 2-3 months. Thaw overnight in the fridge.
Q4: Can I add fresh herbs instead of dried?
Yes, definitely! Use triple the amount of fresh herbs. Add them towards the end of cooking for best flavor.
Q5: What can I serve with this?
This dish is a complete meal. A side salad or some crusty bread would be perfect. It complements the Slow Cooker Garlic Butter Beef with Potatoes well.
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Final Thoughts on Slow Cooker Garlic Butter Beef with Potatoes
I truly hope you give this recipe a try. It’s a wonderful addition to any meal plan. This Slow Cooker Garlic Butter Beef with Potatoes is simple, comforting, and utterly delicious.
It brings so much joy to my kitchen. I know it will bring joy to yours too. You deserve delicious easy meals.
If you love this recipe, please share it. Tag me in your social media posts. I love seeing your creations! For more amazing slow cooker recipes, check out my blog. This Slow Cooker Garlic Butter Beef with Potatoes is just the beginning. Discover more delicious ideas like this Slow Cooker Garlic Butter Beef with Potatoes on my site. And if you’re looking for gear, consider a high-quality Crock Pot Garlic Beef Potatoes from a trusted seller.