Description
A delightful blend of ground chicken, rich Parmesan cheese, and roasted garlic creates a moist and flavorful meatloaf, perfect for family dinners.
Ingredients
Scale
- 1 lb ground chicken
- 1/2 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/4 cup milk
- 1/4 cup chopped parsley
- 1/2 cup roasted garlic, mashed
- 1 egg
- Salt and pepper to taste
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 350°F (175°C).
- Mix together the ground chicken, breadcrumbs, Parmesan cheese, milk, chopped parsley, mashed roasted garlic, egg, salt, and pepper in a large bowl.
- Shape the mixture into a loaf and place it in a greased baking dish.
- Drizzle olive oil on top for added flavor and moisture.
- Bake in the preheated oven for 45-55 minutes, or until it reaches an internal temperature of 165°F (75°C).
- Let it rest for 10 minutes before slicing.
- Serve with your favorite sides.
Notes
Make-ahead: Prepare the mixture the night before and refrigerate. Cooking alternatives include air frying at 350°F for a quicker option.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 240
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 70mg
Keywords: meatloaf, chicken, garlic, Parmesan, comfort food, family meal